There’s nothing like enjoying food from all cultures, and authentic Chinese food in New York City is some of the most exciting. If you’re craving the real deal when it comes to Chinese food on your trip to the Big Apple, here are some of the best Chinese restaurants in the city.
Hao Noodle and Tea by Madam Zhu’s Kitchen Is First for Best Authentic Chinese Food in New York City
Located at 401 Sixth Avenue, Hao Noodle and Tea by Madam Zhu’s Kitchen is well-known as an authentic Chinese food mainstay in NYC. This West Village establishment is run by an owner with restaurants located in Shanghai and other places around the globe.
The fairly priced menu includes sensations like roasted Cantonese chicken, Chongqing tomato stew, and sweet and sour Shanghai ribs.
Nom Wah Tea Parlor
For authentic Hong Kong style dim sum, Nom Wah Tea Parlor at 13 Doyers Street is the go-to place to be. This location has been open since 1920 and serves delectable Chinese fare like Shanghainese soup dumplings, sticky rice with Chinese sausage, and fried sesame balls with lotus paste for dessert.
Many TV shows and movies have used Nom Wah Tea Parlor as a filming location, including Law and Order, so you never know who you might see while enjoying Chinese food done to perfection.
Hou Yi hotpot
Looking for an all-you-can-eat genuine Chinese experience? Then look no further than Hou Yi hotpot. Found at 92 Hester Street, Hou Yi hotpot features a $29 two-hour experience where you can eat as much hot pot as you please, along with various drinks and ice cream for dessert.
This Chinatown restaurant takes reservations and it’s perfect after a night on the town where the ice cream will cool down your palate after the broth sets your senses on fire.
If you’re over on Broadway and looking for a real Chinese experience, check out Mission Chinese. This Sichuan restaurant features elegantly prepared dishes that are as beautiful as they are tasty.
You’ll find dishes like Japanese noodles sprinkled with matcha green tea powder, pan-fried dumplings with scrambled eggs and tapioca, crisped, and tender house Hainanese-style fried chicken.
There is often up to a two-hour wait, so make sure you make reservations or get there early for a dining experience that rivals the best.
For a taste of the obscure, yet delicious — Cafe China located on 37th Street near Madison Avenue delivers exotic flavors. This husband and wife team serve up dishes like jellyfish in scallion pesto, duck tongue with peppercorn, and Chungking braised fish stew.
The owners, Xian Zhang and Yiming Wang, ensure that the experience is authentic as well. All of the decor is straight out of 1930s Shanghai and for reservations, your name is placed on a table card just like they do in Beijing or Hong Kong. For a Sichuan option that is unique, Cafe China is the place to be.
With 13 locations across New York City, Xi’an Foods offers signature hand-ripped noodles, secret spice mixes, and Xi’an “burgers” with house-made flatbread. It started in Flushing in a basement stall and has become so popular that it now has locations in Brooklyn, Queens, and Manhattan.
Try the spicy cumin lamb burger, the spicy and sour lamb dumplings, or for the hand-ripped noodles – the spicy and tingly beef hand-ripped noodles in soup.
These are just a sample of some of the restaurants that offer the best authentic Chinese food in New York City. And while you will find many, these are some of the most beloved.